Inteligencia emocional y síntomas de trastornos alimentarios en adultos españoles: Evidencias sobre el rol mediador de las estrategias de regulación cognitivo emocional
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La inteligencia emocional (IE) y las estrategias de regulación constituyen recursos personales relevantes para la prevención de los trastornos de conducta alimentaria (TCA). En concreto, las estrategias de regulación cognitivo emocional (ERCE) desadaptativas han mostrado vínculos positivos con criterios de TCA. Sin embargo, no existen estudios que analicen el potencial rol mediador de las ERCE en la relación entre IE y TCA. Nuestro objetivo fue analizar el papel mediador de las ERCE entre IE y TCA. La muestra estuvo compuesta por 516 adultos españoles entre población comunitaria y universitaria. Cumplimentaron una batería administrada de forma online que incluía medidas de IE, ERCE y sintomatología de TCA. Nuestros resultados mostraron que altos niveles de IE se asociaron positivamente con las ERCE adaptativas y negativamente con las ERCE desadaptativas y con síntomas de TCA. Adicionalmente, los análisis de mediación mostraron que las ERCE desadaptativas mediaron la relación entre la IE y los síntomas de TCA. Estos hallazgos sugieren que las personas con alta IE podrían informar menos sintomatología de los TCA, en parte, debido al menor uso de las ERCE desadaptativas. Finalmente, se discuten las implicaciones para evaluar y mejorar estos recursos psicológicos en los programas de prevención y tratamiento de los TCA.
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